ORDINANCE AL'S ITALIAN BEEF INC Acct. No. 15482-1 Permit No. 1109375
Be It Ordained by the City Council of the City of Chicago:
SECTION 1. Permission and authority are hereby given and granted to AL'S ITALIAN BEEF INC, upon the terms and subject to the conditions of this ordinance to maintain and use, as now constructed, one (1) Awning(s) projecting over the public right-of-way adjacent to its premises known as 1079 W. Taylor St
Said Awning(s) at W. Taylor measure(s):
One (1) at forty-two (42) feet in length, and two (2) feet in width for a total of eighty-four (84) square feet.
The location of said privilege shall be as shown on prints kept on file with the Department of Business Affairs and Consumer Protection and the Office of the City Clerk.
Said privilege shall be constructed in accordance with plans and specifications approved by the Zoning Department-Signs.
This grant of privilege in the public way shall be subject to the provisions of Section 10-28-015 and all other required provisions of the Municipal Code of Chicago.
The grantee shall pay to the City of Chicago as compensation for the privilege #1109375 herein granted the sum of sixty-seven ($67.00) per annum in advance.
A 25% penalty will be added for payments received after due date.
The permit holder agrees to hold the City of Chicago harmless for any damage, relocation or replacement costs associated with damage, relocation or removal of private property caused by the City performing work in the public way. .)
Authority herein given and granted for a period of five (5) years from and/after 11/05/2013.
Alderman
Datiiel S. Solis 25th Ward
Page 1
(Page 3 of 5)
Office 579-1437
AWNINGS
E X I» 5*. E S i
QUALITY SIGNS www «wnino«itpra«a.n«t -matt Awning9»prmoO«bc0k9bat.r)»t
Fax
(773) 277-0097
SUMOTEQTO: ,
JOBLOCAflON
CITY. STATE AND Za* COCf , _
SALESMAN
/3 2.^5Xi'/ f
/
***** ;2is/rT7tAsr~~>f~~
y
D
5ytAfLyfawF*?
-ca-
^2
&s, r/+ USA r&fi-
"KUrM£ rt*'
KM &ACKUTO JOftS CUSTOMS? Wfti SUPW EUECTMCAL QRCUfTS
38t ^TBJWSt hereby to furnish material and labor complete in accordance with above specHkoHons. for fHe sum of: a 0
payment to be mode 05 follows * /O
^urv
/3
2415 W. Place -
Note This |
4' 'ncnjii<s>egbowitMdtot«MHWcK«tf AJ v^tob*compM^ino^jtmaniftsman-t*' AulhCiZM rxcarr&ig to itendard eractkM Afir «i«rfltion 01 aavpArfcfl (row above tpexfeoKorit invotnno, Stanoliire " *>*o (oKt^tim caacuted on*/ upon «*»>»n oreW ond wffl ttatoma on emro charge aw owl ~ ooowtieejtiTieja AH agmarei tarHngerw upon twew. cttidtnn or anoyi twwifvd ouf ■.onftal Owner m curry too. tomato <jnd a»m nvceunry mwronco V wrytvi are h% rowored by yVortwiri's Commnaabon tnewowe
Stanoture
3CCCpOHrr Pf ^?T>P08al - abo-» pncot. spedncahom orxl ccidiftons an t&ishaccrt and Or* h«reb» ooc*pr«f vou ore Oorhon text ': no the wort M wcfted Payrrrtnr wifl ba mode 3j outlined obove
nnte d( Arrr>ntrirva
ijuafiXy Signs
(AWw Awningexpfess net e-mail. Awnlngcxp^ess@sbcglo^al net
Chicago. lL 60608
Channst Ltner
Department of Business Affairs and Consumer Protection
Business Assistance Center - Public Way Use Unit City Hall - 121 N LaSalle Street, Room 800 Chicago, IL 60602 (3I2K74-GOBIZ (312-744-6249) (3 12) 744-1944 (TTY) httn:/Avww citvofchicauo org/hacp
11/13/2013
Alderman Daniel S. Solis
Ward # 25 City of Chicago City Hall, Room 203 121 North LaSalle Street Chicago, Illinois 60602
Re: An ordinance to use and maintain a portion of the public right-of-way for one (1) awning(s) for AL'S ITALIAN BEEF INC, adjacent to the premises known as 1079 W. Taylor St
Dear Alderman Daniel S. Solis:
The applicant referenced above has requested the use of the public right-of-way for a awning(s). An ordinance has been prepared by the Department of Business Affairs and Consumer Protection - Business Assistance Center - Public Way Use Unit for presentation to the City Council. Because this request was made for properties located in your ward, as approved by you as per the attached, I respectfully request that you introduce the attached ordinance at the next City Council meeting.
If you have any questions regarding this ordinance, please contact Anthony Bertuca at (312) 744-5506.
Department of Business Affairs and Consumer Protection